30 August 2014

Nira steak


Nira is chiese chives.  This is between spring onions and garlic.  I lightly fried the Nira in sesame oil then put over to red meat steak.

「にらステーキ」これは血がしたたるような、脂肪の無い赤身の肉をレアで焼き、にら(花にら)を高温の胡麻油で揚げてまわしかけたもの。味付けは強めの塩こしょう。

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